The effect of the human menstrual cycle on kilocalorie and nutrient intake

<p>Kilocalorie, protein, fat and carbohydrate intakes of five women were examined during the period of at least one menstrual cycle. Kilocalorie intake was significantly lower in the periovulatory phase of the cycle compared to the midluteal phase (t=2.10, p <.05). Carbohydrate and fat in...

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Bibliographic Details
Main Author: Adams, Barbara Ann Nieland
Other Authors: Human Nutrition and Foods
Format: Others
Published: Virginia Tech 2014
Subjects:
Online Access:http://hdl.handle.net/10919/45580
http://scholar.lib.vt.edu/theses/available/etd-11092012-040303/

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