Yogurt as a Vehicle for Omega-3 Fatty Acid Enrichment

Consumer interest in supplementation with healthy omega-3 fatty acids (Ï 3 FA) has led to increased research in fortification of popular foods with these healthy fats. Yogurt, which is already popular, offers a functional food matrix to fortify with Ï 3 FA. Fish oil, a major source of two importan...

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Bibliographic Details
Main Author: Rognlien, Marnie
Other Authors: Food Science and Technology
Format: Others
Published: Virginia Tech 2014
Subjects:
Online Access:http://hdl.handle.net/10919/42511
http://scholar.lib.vt.edu/theses/available/etd-05062010-010844/