A Comparative Study of Dietary Habits among College Students At-Risk and Not-At-Risk for Eating Disorders and how Such Habits Compare to the Dietary Guidelines

A Comparative Study of Dietary Habits among College Students At-Risk and Not-At-Risk for Eating Disorders and how Such Habits Compare to the Dietary Guidelines

Objective: To examine associations between eating disorder (ED) risk and dietary habits. Also, to determine if ED risk changes after exposure to nutrition education and to investigate how the dietary habits in both at-risk (AR) and not-at-risk (NAR) college students compare the Dietary Guidelines (...

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Bibliographic Details
Main Author: Payne, Kate
Other Authors: Human Nutrition, Foods, and Exercise
Format: Others
Published: Virginia Tech 2014
Subjects:
college students
EAT-26
risk
eating disorders
diet
Online Access:http://hdl.handle.net/10919/32587
http://scholar.lib.vt.edu/theses/available/etd-05112008-222537/

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