An investigation of the association of colonic adenomatous polyps and nutritional status of retinol and carotene
The hypothesis was evaluated that lower dietary consumption of carotene or retinol or lower serum levels of beta carotene or retinol are associated with development of colonic adenomas. To evaluate this hypothesis, selected patients who were to undergo colonoscopy to determine polyps status were ask...
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Format: | Others |
Language: | en |
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Virginia Polytechnic Institute and State University
2020
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Online Access: | http://hdl.handle.net/10919/101446 |