Characterization of factors involved in 3' to 5' mRNA degradation in yeast

Not available === text

Bibliographic Details
Main Author:	Wang, Lingna
Format:	Others
Language:	English
Published:	2008
Subjects:	Yeast RNA
Online Access:	http://hdl.handle.net/2152/2078

id	ndltd-UTEXAS-oai-repositories.lib.utexas.edu-2152-2078
record_format	oai_dc
spelling	ndltd-UTEXAS-oai-repositories.lib.utexas.edu-2152-20782015-09-20T16:50:26ZCharacterization of factors involved in 3' to 5' mRNA degradation in yeastWang, LingnaYeastRNANot availabletext2008-08-28T22:31:48Z2008-08-28T22:31:48Z20052008-08-28T22:31:48ZThesistextelectronicb60817513http://hdl.handle.net/2152/207868812448b60817513engCopyright is held by the author. Presentation of this material on the Libraries' web site by University Libraries, The University of Texas at Austin was made possible under a limited license grant from the author who has retained all copyrights in the works.
collection	NDLTD
language	English
format	Others
sources	NDLTD
topic	Yeast RNA
spellingShingle	Yeast RNA Wang, Lingna Characterization of factors involved in 3' to 5' mRNA degradation in yeast
description	Not available === text
author	Wang, Lingna
author_facet	Wang, Lingna
author_sort	Wang, Lingna
title	Characterization of factors involved in 3' to 5' mRNA degradation in yeast
title_short	Characterization of factors involved in 3' to 5' mRNA degradation in yeast
title_full	Characterization of factors involved in 3' to 5' mRNA degradation in yeast
title_fullStr	Characterization of factors involved in 3' to 5' mRNA degradation in yeast
title_full_unstemmed	Characterization of factors involved in 3' to 5' mRNA degradation in yeast
title_sort	characterization of factors involved in 3' to 5' mrna degradation in yeast
publishDate	2008
url	http://hdl.handle.net/2152/2078
work_keys_str_mv	AT wanglingna characterizationoffactorsinvolvedin3to5mrnadegradationinyeast
_version_	1716820101492113408

Characterization of factors involved in 3' to 5' mRNA degradation in yeast

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