Comparison of Compatibility of Streptococcus Starters in Reconstituted Nonfat Dry Milk and a Whey-Based Bacteriophage Inhibitory Medium
Compatibility of mixed cultures of Streptococcus lactis and Streptococcus cremoris we e studied by the phage tracer technique in 10% nonfat dry milk and a whey-based phage inhibitory medium. Methods of membrane dialysis and differential enumeration were tried and abandoned. Dominance occurred in non...
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| Format: | Others |
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DigitalCommons@USU
1975
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| Online Access: | https://digitalcommons.usu.edu/etd/5155 https://digitalcommons.usu.edu/cgi/viewcontent.cgi?article=6195&context=etd |