The Effects of Chemical and Cultural Treatments on Gibberlin Levels in Strawberry Leaves and on the Induction of Secondary Flowering

The Effects of Chemical and Cultural Treatments on Gibberlin Levels in Strawberry Leaves and on the Induction of Secondary Flowering

Gibberellins 3, 4 and 7 were isolated from "Shasta" Strawberry (Fragaria X ananassa Duch.) leaves and identified by gas and thin layer chromatography. In young expanding leaves GA3 occurred at 5 times the concentration of either GA4 or GA7. CCC (2-chloroethyl-trimethylammonium chloride), S...

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Bibliographic Details
Main Author:	Arteca, Richard N.
Format:	Others
Published:	DigitalCommons@USU 1976
Subjects:	Chemical Cultural Treatments Strawberry Leaves Secondary Flowering Life Sciences
Online Access:	https://digitalcommons.usu.edu/etd/3133 https://digitalcommons.usu.edu/cgi/viewcontent.cgi?article=4152&context=etd

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