Seasonal Yield and Nitrogen Content of Three Grasses Grown Alone and in Association with Each Other and with White Dutch Clover

The chief aim of pasture research is to discover means of providing the largest possible amount of highly nutritious forage at the time the animal requires it. Throughout the grazing season animal herbage requirements are relatively constant, while herbage production from pastures usually is quite v...

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Main Author: Wilson, Donald B.
Format: Others
Published: DigitalCommons@USU 1954
Subjects:
Online Access:https://digitalcommons.usu.edu/etd/1916
https://digitalcommons.usu.edu/cgi/viewcontent.cgi?article=2915&context=etd
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spelling ndltd-UTAHS-oai-digitalcommons.usu.edu-etd-29152019-10-13T05:57:19Z Seasonal Yield and Nitrogen Content of Three Grasses Grown Alone and in Association with Each Other and with White Dutch Clover Wilson, Donald B. The chief aim of pasture research is to discover means of providing the largest possible amount of highly nutritious forage at the time the animal requires it. Throughout the grazing season animal herbage requirements are relatively constant, while herbage production from pastures usually is quite variable. Several practices have been employed in an attempt to obtain more uniform seasonal production, and overcome periods of feed surplus and feed shortage during the grazing season. One such practice has been to seed pastures comprised of several species. This is based on the observation that forage species differ in their requirements, and make maximum growth at different times of the year. Thus, it has been suggested, if the correct combination of species is obtained, production will be uniform throughout the season. However, uniform production has not generally been realized, and most mixtures follow similar patterns of production, determined by factors other than species composition. This observation, brings up the question of whether it has been correct to assume that each species would maintain its individual characteristics in a mixture. It seems reasonable that one species would affect the growth habit of others with which it is associated. In the work reported herein, a comparison was made of the seasonal frowth and yield of 3 grass species when grown alone and when grown in mixtures. The mixtures included all combinations of the three species with each other, and with white Dutch clover. The total yields of the mixtures were also compared for seasonal yield fluctuations. Nitrogen determinations were made on most of the separated species. Some of the literature pertaining to problems involved in obtaining uniform seasonal production was reviewed. The work was done at the Dominion Experimental Station, Lethbridge, Alberta, Canada, in 1952 and 1953. 1954-05-01T07:00:00Z text application/pdf https://digitalcommons.usu.edu/etd/1916 https://digitalcommons.usu.edu/cgi/viewcontent.cgi?article=2915&context=etd All Graduate Theses and Dissertations DigitalCommons@USU yield nitrogen grass white dutch clover Life Sciences Other Plant Sciences Plant Sciences
collection NDLTD
format Others
sources NDLTD
topic yield
nitrogen
grass
white dutch clover
Life Sciences
Other Plant Sciences
Plant Sciences
spellingShingle yield
nitrogen
grass
white dutch clover
Life Sciences
Other Plant Sciences
Plant Sciences
Wilson, Donald B.
Seasonal Yield and Nitrogen Content of Three Grasses Grown Alone and in Association with Each Other and with White Dutch Clover
description The chief aim of pasture research is to discover means of providing the largest possible amount of highly nutritious forage at the time the animal requires it. Throughout the grazing season animal herbage requirements are relatively constant, while herbage production from pastures usually is quite variable. Several practices have been employed in an attempt to obtain more uniform seasonal production, and overcome periods of feed surplus and feed shortage during the grazing season. One such practice has been to seed pastures comprised of several species. This is based on the observation that forage species differ in their requirements, and make maximum growth at different times of the year. Thus, it has been suggested, if the correct combination of species is obtained, production will be uniform throughout the season. However, uniform production has not generally been realized, and most mixtures follow similar patterns of production, determined by factors other than species composition. This observation, brings up the question of whether it has been correct to assume that each species would maintain its individual characteristics in a mixture. It seems reasonable that one species would affect the growth habit of others with which it is associated. In the work reported herein, a comparison was made of the seasonal frowth and yield of 3 grass species when grown alone and when grown in mixtures. The mixtures included all combinations of the three species with each other, and with white Dutch clover. The total yields of the mixtures were also compared for seasonal yield fluctuations. Nitrogen determinations were made on most of the separated species. Some of the literature pertaining to problems involved in obtaining uniform seasonal production was reviewed. The work was done at the Dominion Experimental Station, Lethbridge, Alberta, Canada, in 1952 and 1953.
author Wilson, Donald B.
author_facet Wilson, Donald B.
author_sort Wilson, Donald B.
title Seasonal Yield and Nitrogen Content of Three Grasses Grown Alone and in Association with Each Other and with White Dutch Clover
title_short Seasonal Yield and Nitrogen Content of Three Grasses Grown Alone and in Association with Each Other and with White Dutch Clover
title_full Seasonal Yield and Nitrogen Content of Three Grasses Grown Alone and in Association with Each Other and with White Dutch Clover
title_fullStr Seasonal Yield and Nitrogen Content of Three Grasses Grown Alone and in Association with Each Other and with White Dutch Clover
title_full_unstemmed Seasonal Yield and Nitrogen Content of Three Grasses Grown Alone and in Association with Each Other and with White Dutch Clover
title_sort seasonal yield and nitrogen content of three grasses grown alone and in association with each other and with white dutch clover
publisher DigitalCommons@USU
publishDate 1954
url https://digitalcommons.usu.edu/etd/1916
https://digitalcommons.usu.edu/cgi/viewcontent.cgi?article=2915&context=etd
work_keys_str_mv AT wilsondonaldb seasonalyieldandnitrogencontentofthreegrassesgrownaloneandinassociationwitheachotherandwithwhitedutchclover
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