Bioactivities of Milk Polar Lipids in Influencing Intestinal Barrier Integrity, Systemic Inflammation, and Lipid Metabolism

The purpose of lactation is for nutrient provision and also importantly for protection from various environmental stressors. Milk polar lipids reduce cholesterol, protect against bacterial infection, reduce inflammation and help maintain gut integrity. Dynamic interactions within dietary fat, lipid...

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Bibliographic Details
Main Author: Zhou, Albert Lihong
Format: Others
Published: DigitalCommons@USU 2013
Subjects:
Online Access:https://digitalcommons.usu.edu/etd/1517
https://digitalcommons.usu.edu/cgi/viewcontent.cgi?article=2531&context=etd

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