Comparative Performance of Fluorometry and High Performance Liquid Chromatography in the Detection of Alfatoxin M1 in Two Commercial Cheeses

Aflatoxin M1 (AFM1) is frequently found in milk and dairy products. It is a metabolite formed in cows from aflatoxin B1 (AFB1), contained in animal feeds. In cheese production AFM1 distributes between curds and whey. In this study, cows were fed 64 µg/AFB1/d for the high treatment, and 5 µg/AFB1/d f...

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Bibliographic Details
Main Author: Pena, Gustavo
Format: Others
Published: DigitalCommons@USU 2010
Subjects:
Online Access:https://digitalcommons.usu.edu/etd/735
https://digitalcommons.usu.edu/cgi/viewcontent.cgi?article=1731&context=etd