Svensk grisproduktion : Går det att balansera djurvälfärd och ekonomi inom grisproduktion?
The aim of this study was to find out about the Swedish pig farmers strategies to keep up with the competition against the import of pork from Denmark and at the same time be able to satisfy the pigs need of acting out their natural behavior. This study is based on in-depth interviews with the compa...
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Format: | Others |
Language: | Swedish |
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Umeå universitet, Institutionen för ekologi, miljö och geovetenskap
2014
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Online Access: | http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-90712 |