Kockens arbetsmiljö : – faktorer som kan påverka kockbristen i Sverige

Kockens arbetsmiljö : – faktorer som kan påverka kockbristen i Sverige

Bibliographic Details
Main Authors:	Chilo, Joel, Jeppsson, Måns
Format:	Others
Language:	Swedish
Published:	Örebro universitet, Restaurang- och hotellhögskolan 2018
Subjects:	Restaurant work environment chef health leadership circadian night shift cooks Social Sciences Samhällsvetenskap
Online Access:	http://urn.kb.se/resolve?urn=urn:nbn:se:oru:diva-68735

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