MFA of omega-3 fatty acids EPA & DHA from a Norwegian resource perspective : Implications for future growth in fisheries and aquaculture toward 2050
Much of the current research into the sustainability of the fisheries and aquaculture industry has focused on achieving continued growth. The report “Value creation from productive oceans,” makes annual growth predictions of 4% for aquaculture and 7% for the marine ingredients sect...
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Format: | Others |
Language: | English |
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Norges teknisk-naturvitenskapelige universitet, Institutt for energi- og prosessteknikk
2014
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Online Access: | http://urn.kb.se/resolve?urn=urn:nbn:no:ntnu:diva-27240 |