Pursue Social and Ecological Sustainability Through Urban Foraging : Design for Foraging: Plantarum, a Digital Mapping Platform
Food production and food consumption have been shown to have a great impact on our ecosystem. Human beings have been exploiting the planet in order to feed themselves. This will have negative consequences for future life on the planet. Modern food production and consumption are among the main causes...
Main Author: | Valentini, Michele |
---|---|
Format: | Others |
Language: | English |
Published: |
Linnéuniversitetet, Institutionen för design (DE)
2017
|
Subjects: | |
Online Access: | http://urn.kb.se/resolve?urn=urn:nbn:se:lnu:diva-66814 |
Similar Items
-
Foraging behaviour and feeding ecology of the otter <em>Lutra lutra</em>: a selective review
by: David Carss
Published: (1995-12-01) -
Capacità umane e sviluppo. Dall’approccio dei basic needs alla spettacolarizzazione del cibo-merce=Human capabilities and development. From basic needs approach to food commodity spectacle
by: Giovanni Spagna
Published: (2015-12-01) -
Il contributo dell’Università degli Studi di Milano negli scavi di Gortina: il materiale ceramico proveniente dalle Terme a Sud del Pretorio
by: Elisa Panero
Published: (2010-03-01) -
Controllo e trattamento dei prodotti alimentari mediante ultrasuoni - Food control and processing by means of ultrasounds
by: Rugiada Cuccaro, et al.
Published: (2015-10-01) -
Il simbolismo dei cibi sacri nel Medioevo
by: Gabriele Francavilla
Published: (1998-11-01)