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ndltd-UPSALLA1-oai-DiVA.org-lnu-36415
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ndltd-UPSALLA1-oai-DiVA.org-lnu-364152014-10-12T04:54:36ZTranslating a Cookbook : Methods dealing with culture-specific phenomena and linguistic featuresengBodinger, MariaLinnéuniversitetet, Institutionen för språk (SPR)2014Student thesisinfo:eu-repo/semantics/bachelorThesistexthttp://urn.kb.se/resolve?urn=urn:nbn:se:lnu:diva-36415application/pdfinfo:eu-repo/semantics/openAccess
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collection |
NDLTD
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language |
English
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format |
Others
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sources |
NDLTD
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author |
Bodinger, Maria
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spellingShingle |
Bodinger, Maria
Translating a Cookbook : Methods dealing with culture-specific phenomena and linguistic features
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author_facet |
Bodinger, Maria
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author_sort |
Bodinger, Maria
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title |
Translating a Cookbook : Methods dealing with culture-specific phenomena and linguistic features
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title_short |
Translating a Cookbook : Methods dealing with culture-specific phenomena and linguistic features
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title_full |
Translating a Cookbook : Methods dealing with culture-specific phenomena and linguistic features
|
title_fullStr |
Translating a Cookbook : Methods dealing with culture-specific phenomena and linguistic features
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title_full_unstemmed |
Translating a Cookbook : Methods dealing with culture-specific phenomena and linguistic features
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title_sort |
translating a cookbook : methods dealing with culture-specific phenomena and linguistic features
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publisher |
Linnéuniversitetet, Institutionen för språk (SPR)
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publishDate |
2014
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url |
http://urn.kb.se/resolve?urn=urn:nbn:se:lnu:diva-36415
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work_keys_str_mv |
AT bodingermaria translatingacookbookmethodsdealingwithculturespecificphenomenaandlinguisticfeatures
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_version_ |
1716716505055363072
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