Sensory evaluation and quality assessment of an alternative inner coating film in yogurt cartons
The dairy food industry is continuously striving towards products with higher quality and longer shelf-life available to the customer at low prices. Arla Foods in Linköping, Sweden, is currently investigating the possibilities of changing the material in yogurt packaging containers by replacing the...
Main Author: | Arding, Fredrik |
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Format: | Others |
Language: | English |
Published: |
Linköpings universitet, Teknisk biologi
2015
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Subjects: | |
Online Access: | http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-119767 |
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