Characterization of activated carbon produced from coffee residues by chemical and physical activation
Activated carbons are one of the most used adsorbents with lots of applications in many sectors. Activated carbons can be produced from lignocellulosic materials with a large content of carbon. Coffee is the second trade most consumed all over the world; hence their residues can be treated in order...
Main Author: | Sanchez, Javier |
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Format: | Others |
Language: | English |
Published: |
KTH, Skolan för kemivetenskap (CHE)
2011
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Subjects: | |
Online Access: | http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-32872 |
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