Yrkeskulturen  i hotell och restaurangbranschen.En fara för lärlingar och elever? :  

  Yrkeskulturen  i hotell och restaurangbranschen.En fara för lärlingar och elever? :  

  English abstract     The culture of hotel and restaurant work. Dangerous for apprentices and students? The study is based on a survey targeting 50 teachers at chef schools with good geographic distribution of 9 schools. Teachers answer questions on bullying and sexual harassment in the hotel and r...

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Bibliographic Details
Main Author: Wahlqvist, Thomas
Format: Others
Language:Swedish
Published: Karlstads universitet, Estetisk-filosofiska fakulteten 2009
Subjects:
Culture
hotel and restaurant sector
bullying
harassment
students
apprentices
traineeships shock
outsourced public school
Nyckelord: Branschkultur
trakasserier
restaurangbranschen
mobbing
mobbning
kränkande behandling
elever
lärlingar
praktikchock
APU
skolentreprenad
Social Sciences Interdisciplinary
Tvärvetenskapliga studier inom samhällsvetenskap
Social Work
Socialt arbete
Online Access:http://urn.kb.se/resolve?urn=urn:nbn:se:kau:diva-4404

Internet

http://urn.kb.se/resolve?urn=urn:nbn:se:kau:diva-4404

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