Sample preparation methods and molecular based detection for the rapid isolation and identification of Listeria monocytogenes in food samples.
<p>Listeria monocytogenes is a Gram-positive bacterium responsible for listeriosis, a food-borne disease, which may result in severe illness and possible death. The importance of L. monocytogenes as a food-borne pathogen has been recognized since the 1980's when a correlation between the...
Main Author: | Rip, Diane. |
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Format: | Others |
Language: | English |
Published: |
2006
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Subjects: | |
Online Access: | http://etd.uwc.ac.za/index.php?module=etd&action=viewtitle&id=gen8Srv25Nme4_1346_1255007553 |
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