Effect of sugars and amino acids on membrane potential in two clones of sugarcane.

Effect of sugars and amino acids on membrane potential in two clones of sugarcane.

Bibliographic Details
Main Author:	Franz, Sandra Lou
Format:	Others
Published:	ScholarWorks@UMass Amherst 1980
Subjects:	Electrophysiology of plants Plant cell membranes Sugarcane.
Online Access:	https://scholarworks.umass.edu/theses/3339 https://scholarworks.umass.edu/cgi/viewcontent.cgi?article=4557&context=theses

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