Acetic acid in the preservation of fountain syrups.

Bibliographic Details
Main Author: Morse, Roy Earl
Format: Others
Published: ScholarWorks@UMass Amherst 1941
Subjects:
Online Access:https://scholarworks.umass.edu/theses/2785
https://scholarworks.umass.edu/cgi/viewcontent.cgi?article=4003&context=theses
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spelling ndltd-UMASS-oai-scholarworks.umass.edu-theses-40032020-12-02T14:48:01Z Acetic acid in the preservation of fountain syrups. Morse, Roy Earl 1941-01-01T08:00:00Z text application/pdf https://scholarworks.umass.edu/theses/2785 https://scholarworks.umass.edu/cgi/viewcontent.cgi?article=4003&context=theses Masters Theses 1911 - February 2014 ScholarWorks@UMass Amherst Acetic acid Syrups.
collection NDLTD
format Others
sources NDLTD
topic Acetic acid
Syrups.
spellingShingle Acetic acid
Syrups.
Morse, Roy Earl
Acetic acid in the preservation of fountain syrups.
author Morse, Roy Earl
author_facet Morse, Roy Earl
author_sort Morse, Roy Earl
title Acetic acid in the preservation of fountain syrups.
title_short Acetic acid in the preservation of fountain syrups.
title_full Acetic acid in the preservation of fountain syrups.
title_fullStr Acetic acid in the preservation of fountain syrups.
title_full_unstemmed Acetic acid in the preservation of fountain syrups.
title_sort acetic acid in the preservation of fountain syrups.
publisher ScholarWorks@UMass Amherst
publishDate 1941
url https://scholarworks.umass.edu/theses/2785
https://scholarworks.umass.edu/cgi/viewcontent.cgi?article=4003&context=theses
work_keys_str_mv AT morseroyearl aceticacidinthepreservationoffountainsyrups
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