Analysis of consumer demand for selected species of fresh fish based on data from five retail stores.

Bibliographic Details
Main Author: Lee, Robert Edward
Format: Others
Published: ScholarWorks@UMass Amherst 1969
Online Access:https://scholarworks.umass.edu/theses/1706
https://scholarworks.umass.edu/cgi/viewcontent.cgi?article=2842&context=theses
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spelling ndltd-UMASS-oai-scholarworks.umass.edu-theses-28422021-09-10T17:24:10Z Analysis of consumer demand for selected species of fresh fish based on data from five retail stores. Lee, Robert Edward 1969-01-01T08:00:00Z text application/pdf https://scholarworks.umass.edu/theses/1706 https://scholarworks.umass.edu/cgi/viewcontent.cgi?article=2842&context=theses Masters Theses 1911 - February 2014 ScholarWorks@UMass Amherst
collection NDLTD
format Others
sources NDLTD
author Lee, Robert Edward
spellingShingle Lee, Robert Edward
Analysis of consumer demand for selected species of fresh fish based on data from five retail stores.
author_facet Lee, Robert Edward
author_sort Lee, Robert Edward
title Analysis of consumer demand for selected species of fresh fish based on data from five retail stores.
title_short Analysis of consumer demand for selected species of fresh fish based on data from five retail stores.
title_full Analysis of consumer demand for selected species of fresh fish based on data from five retail stores.
title_fullStr Analysis of consumer demand for selected species of fresh fish based on data from five retail stores.
title_full_unstemmed Analysis of consumer demand for selected species of fresh fish based on data from five retail stores.
title_sort analysis of consumer demand for selected species of fresh fish based on data from five retail stores.
publisher ScholarWorks@UMass Amherst
publishDate 1969
url https://scholarworks.umass.edu/theses/1706
https://scholarworks.umass.edu/cgi/viewcontent.cgi?article=2842&context=theses
work_keys_str_mv AT leerobertedward analysisofconsumerdemandforselectedspeciesoffreshfishbasedondatafromfiveretailstores
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