The chemical composition, digestibility and feeding value of vegetable ivory meal
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ndltd-UMASS-oai-scholarworks.umass.edu-theses-23692021-09-10T17:23:48Z The chemical composition, digestibility and feeding value of vegetable ivory meal Beals, Carlos Loring 1916-01-01T08:00:00Z text application/pdf https://scholarworks.umass.edu/theses/1232 https://scholarworks.umass.edu/cgi/viewcontent.cgi?article=2369&context=theses Masters Theses 1911 - February 2014 ScholarWorks@UMass Amherst Corozo nut |
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Others
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Corozo nut |
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Corozo nut Beals, Carlos Loring The chemical composition, digestibility and feeding value of vegetable ivory meal |
author |
Beals, Carlos Loring |
author_facet |
Beals, Carlos Loring |
author_sort |
Beals, Carlos Loring |
title |
The chemical composition, digestibility and feeding value of vegetable ivory meal |
title_short |
The chemical composition, digestibility and feeding value of vegetable ivory meal |
title_full |
The chemical composition, digestibility and feeding value of vegetable ivory meal |
title_fullStr |
The chemical composition, digestibility and feeding value of vegetable ivory meal |
title_full_unstemmed |
The chemical composition, digestibility and feeding value of vegetable ivory meal |
title_sort |
chemical composition, digestibility and feeding value of vegetable ivory meal |
publisher |
ScholarWorks@UMass Amherst |
publishDate |
1916 |
url |
https://scholarworks.umass.edu/theses/1232 https://scholarworks.umass.edu/cgi/viewcontent.cgi?article=2369&context=theses |
work_keys_str_mv |
AT bealscarlosloring thechemicalcompositiondigestibilityandfeedingvalueofvegetableivorymeal AT bealscarlosloring chemicalcompositiondigestibilityandfeedingvalueofvegetableivorymeal |
_version_ |
1719479269002838016 |