The effect of fin-clipping on the cruising speed of goldfish (Carassius auratus L.) & cohoe salmon fry (Oncorphynchus Kisutch Walbaum)
Goldfish (Carassius auratus L.) and cohoe salmon fry (Oncorhynchus kisutch Walbaum) were acclimatized to 20°C. and 3°C. respectively. The fish were placed one at a time once a day for ten days in a rotating annular chamber and the cruising speed was found. Then various fin combinations were clipped...
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| Language: | English |
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University of British Columbia
2012
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| Online Access: | http://hdl.handle.net/2429/41741 |