Influence of ultraviolet irradiation of P-Aminobenzoic acid on its subsequent use by acetobacter suboxydans
This study has been based on a working hypothesis which proposes that the bactericidal action of ultraviolet light is attributable to an absorption of energy in the ultraviolet region by one or more essential cellular metabolites. It is further suggested that the absorption produces a molecular shif...
Main Author: | Kitts, Warren Dale |
---|---|
Language: | English |
Published: |
University of British Columbia
2012
|
Online Access: | http://hdl.handle.net/2429/41085 |
Similar Items
-
STUDIES ON TRANSAMINATIONS IN ACETOBACTER SUBOXYDANS
by: Tachiki, Takashi
Published: (2017) -
Rates of acetic acid formation from ethanol by Acetobacter suboxydans.
by: Walke, Lacey.
Published: (1958) -
ENZYMATIC STUDIES ON THE FORMATION OF 5-KETOGLUCONIC ACID BY ACETOBACTER SUBOXYDANS
by: 岡本, 浩二
Published: (2009) -
The Effects of pH on 5-Oxogluconate Production by Gluconobacter Suboxydans
by: Leu, Neng-Chyang
Published: (1979) -
The physiological significance of p-Aminobenzoic Acid
by: Bloomberg, B. M.
Published: (2017)