Monograph of the genus Tilletiopsis
Nutritional and physiological studies were made on species of Tilletiopsis. The variation in assimilation of glucose, maltose, starch, sodium nitrate, glutamic acid and phenylalanine proved to be useful in delimiting the species. The other criteria used in the classification of Tilletiopsis were sp...
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Language: | English |
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University of British Columbia
2011
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Online Access: | http://hdl.handle.net/2429/34579 |