Using Kano Two-Dimensional Quality Model to Explore Consumer Product Attribute Preferences for Probiotic Health Foods
碩士 === 德明財經科技大學 === 行銷管理系 === 107 === In recent years, due to the westernization of diet and the pressure of life, colorectal cancer has become the fastest-rising cancer. Under the concept of preventive health care, people often eat yogurt and various types of capsules, ingots, oral powder probiotic...
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2019
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| Online Access: | http://ndltd.ncl.edu.tw/handle/d8kk4u |