Development of Dietary Supplement Using Tilapia peptides mixed with Monostroma nitidum Oligosaccharides for Older Adults
碩士 === 國立臺灣海洋大學 === 食品科學系 === 107 === Investigating the demands of the elderlies’ dietary nutrition and offer appropriate food intake to slow down the ebbing of their body as well as to maintain their health is the most crucial issue in current days. This study aimed to analyses the current demands...
Main Authors: | Yu Hsin-I, 于心儀 |
---|---|
Other Authors: | Kong, Zwe-Ling |
Format: | Others |
Language: | zh-TW |
Published: |
2018
|
Online Access: | http://ndltd.ncl.edu.tw/handle/6q7qyf |
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