| Summary: | 碩士 === 國立高雄科技大學 === 文化創意產業系 === 107 === Sextiary Industry of Agriculture indicates the concept of upgrading the industries to enhance economic benefits. It is considered that the situation in rural communities requires the integration of producing、manufacturing、processing and marketing regarding characteristic agricultures for increasing added value. As a matter of fact, start with strengthening and focusing on Primary and Secondary Industry, the beneficial result will accordingly enhance through coordination and development with Tertiary Industry in rural communities. Above all, Sextiary Industry not only contributes to invigorate the industrial transformation and upgrading but also promote emerging business in local. Furthermore, in order to activate the local industries and rural development, applying Sextiary Industry can stimulate the youth back to participate in regenerating rural communities as well as achieving Sustainable Development.
With regard to the patterns in society and the industrial structures have changed and conduced to industrial transformation, this study discusses the findings of the development model of promoting Sextiary Industry for Rural Communities through the field study in Da-Shu Agricultural Recreation Area in Kaohsiung City. Moreover, this study reveals and investigates the current situation and the strategy model which has been transforming into Sextiary Industry and proceeding to increase the value and be more competitive by means of the participant observation and the interview method.
Concerning a transition from an agriculture-based to an industry-based society, there have been facing some serious problems due to the government policies in different periods, such as population aging, the impacts of uneven resource allocation, and the young population in agriculture dropping gradually. Nonetheless, industrial transformation and upgrading bring about bright future simultaneously. Ultimately, the study suggests that it is an urgent matter to combine with various agricultural resources and develop in the direction of reaching agricultural diversification and quality agriculture.
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