Factors influencing the intention of using health and nutrition service system─A case of UMAMI
碩士 === 國立成功大學 === 企業管理學系 === 107
Main Authors: | Yi-TingWang, 王怡婷 |
---|---|
Other Authors: | Meng-Kuan Lai |
Format: | Others |
Language: | en_US |
Published: |
2019
|
Online Access: | http://ndltd.ncl.edu.tw/handle/u2p2e9 |
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