Development of A Harvester for Perishable Vegetable in Plugs

碩士 === 國立中興大學 === 生物產業機電工程學系所 === 107 === In recent years, farmers have used the tray cultivation mode in the facility to reduce the problems of pests and diseases, weeds, etc. However, due to the aging of the rural areas in the harvesting operation, although the harvesting labor is seriously lackin...

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Main Authors: Jia-Ming Yang, 楊家明
Other Authors: 謝廣文
Format: Others
Language:zh-TW
Published: 2019
Online Access:http://ndltd.ncl.edu.tw/cgi-bin/gs32/gsweb.cgi/login?o=dnclcdr&s=id=%22107NCHU5415015%22.&searchmode=basic
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spelling ndltd-TW-107NCHU54150152019-11-30T06:09:39Z http://ndltd.ncl.edu.tw/cgi-bin/gs32/gsweb.cgi/login?o=dnclcdr&s=id=%22107NCHU5415015%22.&searchmode=basic Development of A Harvester for Perishable Vegetable in Plugs 穴盤蔬菜收穫機之研製 Jia-Ming Yang 楊家明 碩士 國立中興大學 生物產業機電工程學系所 107 In recent years, farmers have used the tray cultivation mode in the facility to reduce the problems of pests and diseases, weeds, etc. However, due to the aging of the rural areas in the harvesting operation, although the harvesting labor is seriously lacking, it still needs to be harvested. Therefore, the current harvesting operation is still carried out manually. In order to solve the problem of serious shortage of agriculture in Taiwan, this study is aimed at the cultivation method of vegetable trays.Develop a mechanical and mechanical equipment that can simultaneously harvest plugs and vegetables. The safety factor of the stress analysis of the excavating device designed in this study was set to 2, and the result of ANSYS analysis was 2.8. In this study, several field trials were carried out in the previous period to investigate the stability of the tray transport. It is known from the data that the various excavation angle settings of 29, 24, 19 and 14 will affect the amount of soil and transport stability. In addition, the overall test of the harvesting system is carried out. The number of test samples is divided into 3 groups in 94 sets and each set has 32 sets. At present, the excavation angle of 14 degrees can excavate less soil and discharge the clods for stable transfer of the trays, and the better shovel rate is 94. %, and the clamping and conveying part is clamped at an angle of 18 degrees. It can be known from the data that the total number of vegetable trays is 1,625, although the clamping and conveying part has the effect of introducing eight, but the vegetable conveying process Most of the stalks are mostly clamped to the leaves. It is known that the clamping success rate is still affected by the size of the plants and the side buds. The current results have a 51% clamping success rate, and the subsequent clamping and conveying section angles and erection can be adjusted. At the point, after performing multiple tests, a better clamping success rate has been obtained. The vegetable vegetable harvester developed in this study achieves a time-saving effect, and the time-saving efficiency is about 46%. 謝廣文 2019 學位論文 ; thesis 109 zh-TW
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description 碩士 === 國立中興大學 === 生物產業機電工程學系所 === 107 === In recent years, farmers have used the tray cultivation mode in the facility to reduce the problems of pests and diseases, weeds, etc. However, due to the aging of the rural areas in the harvesting operation, although the harvesting labor is seriously lacking, it still needs to be harvested. Therefore, the current harvesting operation is still carried out manually. In order to solve the problem of serious shortage of agriculture in Taiwan, this study is aimed at the cultivation method of vegetable trays.Develop a mechanical and mechanical equipment that can simultaneously harvest plugs and vegetables. The safety factor of the stress analysis of the excavating device designed in this study was set to 2, and the result of ANSYS analysis was 2.8. In this study, several field trials were carried out in the previous period to investigate the stability of the tray transport. It is known from the data that the various excavation angle settings of 29, 24, 19 and 14 will affect the amount of soil and transport stability. In addition, the overall test of the harvesting system is carried out. The number of test samples is divided into 3 groups in 94 sets and each set has 32 sets. At present, the excavation angle of 14 degrees can excavate less soil and discharge the clods for stable transfer of the trays, and the better shovel rate is 94. %, and the clamping and conveying part is clamped at an angle of 18 degrees. It can be known from the data that the total number of vegetable trays is 1,625, although the clamping and conveying part has the effect of introducing eight, but the vegetable conveying process Most of the stalks are mostly clamped to the leaves. It is known that the clamping success rate is still affected by the size of the plants and the side buds. The current results have a 51% clamping success rate, and the subsequent clamping and conveying section angles and erection can be adjusted. At the point, after performing multiple tests, a better clamping success rate has been obtained. The vegetable vegetable harvester developed in this study achieves a time-saving effect, and the time-saving efficiency is about 46%.
author2 謝廣文
author_facet 謝廣文
Jia-Ming Yang
楊家明
author Jia-Ming Yang
楊家明
spellingShingle Jia-Ming Yang
楊家明
Development of A Harvester for Perishable Vegetable in Plugs
author_sort Jia-Ming Yang
title Development of A Harvester for Perishable Vegetable in Plugs
title_short Development of A Harvester for Perishable Vegetable in Plugs
title_full Development of A Harvester for Perishable Vegetable in Plugs
title_fullStr Development of A Harvester for Perishable Vegetable in Plugs
title_full_unstemmed Development of A Harvester for Perishable Vegetable in Plugs
title_sort development of a harvester for perishable vegetable in plugs
publishDate 2019
url http://ndltd.ncl.edu.tw/cgi-bin/gs32/gsweb.cgi/login?o=dnclcdr&s=id=%22107NCHU5415015%22.&searchmode=basic
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