臺灣消費者食物恐新症對健康食品購買意願之影響
碩士 === 國立政治大學 === 企業管理研究所(MBA學位學程) === 107 === The functional food has witnessed growth in recent years due to the increasing consumer health awareness, the aging of population and fewer children, and the prevention, maintenance or improvement of disease in healthcare. Abovementioned factors boost f...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2019
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/4w93pw |