Developing a Meal of Local Flavors Composed of Milkfish
碩士 === 台灣首府大學 === 休閒管理學系碩士班 === 107 === This study mainly aims to explore the distinctive culture of milkfish along the coastal area of Tainan in Taiwan. Through the cooperation with local aquaculturists and chefs and the integration of both professional aquaculture knowledge and culinary skills, th...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2019
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| Online Access: | http://ndltd.ncl.edu.tw/handle/2y38q5 |