The Effect of Restaurant’s Service Quality Consumer Satisfaction and Switching Cost on Consumer Loyalty:The Case of The Splendor Hotel in Taichung

碩士 === 東海大學 === 餐旅管理學系 === 106 === The Effect of Restaurant's Service Quality Consumer Satisfaction and Switching Cost on Consumer Loyalty: The Case of The Splendor Hotel in Taichung Abstract The main purpose of this study is to explore the effect of restaurant on the operation process, servi...

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Bibliographic Details
Main Author: 楊福強
Other Authors: 林万登
Format: Others
Language:zh-TW
Published: 2018
Online Access:http://ndltd.ncl.edu.tw/handle/tcremj