The Effects of Frontline Service Personnel on Consumer Participation in Service Innovation Based on The Perspective of Customer And Employee Exchange Relationship Theory.
碩士 === 國立高雄大學 === 經營管理研究所 === 106
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2018
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ndltd-TW-106NUK004570022019-05-16T01:00:00Z http://ndltd.ncl.edu.tw/handle/893tu7 The Effects of Frontline Service Personnel on Consumer Participation in Service Innovation Based on The Perspective of Customer And Employee Exchange Relationship Theory. 一線服務人員對消費者參與服務創新的影響:以顧客與員工的交換關係理論為觀點 CHEN, JING-YOONG 陳璟蓉 碩士 國立高雄大學 經營管理研究所 106 WU, YU-CHI 吳毓麒 2018 學位論文 ; thesis 56 zh-TW |
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NDLTD |
language |
zh-TW |
format |
Others
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NDLTD |
description |
碩士 === 國立高雄大學 === 經營管理研究所 === 106 |
author2 |
WU, YU-CHI |
author_facet |
WU, YU-CHI CHEN, JING-YOONG 陳璟蓉 |
author |
CHEN, JING-YOONG 陳璟蓉 |
spellingShingle |
CHEN, JING-YOONG 陳璟蓉 The Effects of Frontline Service Personnel on Consumer Participation in Service Innovation Based on The Perspective of Customer And Employee Exchange Relationship Theory. |
author_sort |
CHEN, JING-YOONG |
title |
The Effects of Frontline Service Personnel on Consumer Participation in Service Innovation Based on The Perspective of Customer And Employee Exchange Relationship Theory. |
title_short |
The Effects of Frontline Service Personnel on Consumer Participation in Service Innovation Based on The Perspective of Customer And Employee Exchange Relationship Theory. |
title_full |
The Effects of Frontline Service Personnel on Consumer Participation in Service Innovation Based on The Perspective of Customer And Employee Exchange Relationship Theory. |
title_fullStr |
The Effects of Frontline Service Personnel on Consumer Participation in Service Innovation Based on The Perspective of Customer And Employee Exchange Relationship Theory. |
title_full_unstemmed |
The Effects of Frontline Service Personnel on Consumer Participation in Service Innovation Based on The Perspective of Customer And Employee Exchange Relationship Theory. |
title_sort |
effects of frontline service personnel on consumer participation in service innovation based on the perspective of customer and employee exchange relationship theory. |
publishDate |
2018 |
url |
http://ndltd.ncl.edu.tw/handle/893tu7 |
work_keys_str_mv |
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