Physicochemical and structural analyses of low-molecular-weight and high-sulfate-content fucoidans prepared from Sargassum crispifolium and studies of their biological activities

Physicochemical and structural analyses of low-molecular-weight and high-sulfate-content fucoidans prepared from Sargassum crispifolium and studies of their biological activities

碩士 === 國立高雄海洋科技大學 === 水產食品科學研究所 === 106

Bibliographic Details
Main Authors: GUO,HUI-RU, 郭惠如
Other Authors: HUANG,CHUN-YUNG
Format: Others
Language:zh-TW
Published: 2018
Online Access:http://ndltd.ncl.edu.tw/handle/wmcepu
Description
Summary:碩士 === 國立高雄海洋科技大學 === 水產食品科學研究所 === 106

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