The evaluation of acceptability and hedonic test on yogurt with husk-contained and husk-free red quinoa
碩士 === 國立中興大學 === 食品暨應用生物科技學系所 === 106 === Quinoa (Chenopodium quinoa) is a kind of staple food crop introduced from andes, South America, belonging to broadleaf type, pseudocereal, and can grow into 1-3 meters long. Quinoa also has been praised as “the ruby among grains”, which contained great amou...
Main Authors: | Ya-Chen Jhen, 陳雅貞 |
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Other Authors: | Meei-Yn Lin |
Format: | Others |
Language: | zh-TW |
Published: |
2018
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Online Access: | http://ndltd.ncl.edu.tw/handle/44zb7a |
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