A Study on Food Safety, Knowledge Management, and Job Performance for the Catering Staff in Hospitals
碩士 === 輔仁大學 === 餐旅管理學系碩士在職專班 === 106 === The purpose of this study was to investigate the correlations among food safety knowledge, knowledge management, and job performance for the catering staff in hospitals. Purposive sampling was used with self-designed questionnaire for a total of 377 samples....
Main Authors: | LU,CHUN-YI, 呂俊毅 |
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Other Authors: | HUANG,SHAU-YEN |
Format: | Others |
Language: | zh-TW |
Published: |
2018
|
Online Access: | http://ndltd.ncl.edu.tw/handle/96ky95 |
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