Association Between Frequency of Food Away From Home, Dietary Quality and Weight Status Among Taiwanese Adults Living in Taipei
碩士 === 輔仁大學 === 營養科學系碩士班 === 106 === It indicated that 56% of people eat food away from home (FAFH) at least once a day. Since FAFH tends to be more energy-dense, high in total fat, saturated fat, and sodium on a per-calorie basis, and lower in fruits & vegetables, eating out frequently may lead...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2018
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/fur9qp |