Effects of Moods and Trait Valence on Spontaneous Trait Inference

碩士 === 國立中正大學 === 心理學系研究所 === 106 === This study applied false recognition paradigm and process dissociation procedure to examine how perceivers’ mood states (happiness, control, and sadness) and actors’ trait valences (positive and negative) moderated spontaneous trait inferences (STIs). Compared t...

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Main Authors: HOI, CHI-IN, 許智姸
Other Authors: KAO, CHUAN-FENG
Format: Others
Language:en_US
Published: 2018
Online Access:http://ndltd.ncl.edu.tw/handle/tve2n6
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spelling ndltd-TW-106CCU000710102019-05-16T00:44:35Z http://ndltd.ncl.edu.tw/handle/tve2n6 Effects of Moods and Trait Valence on Spontaneous Trait Inference 情緒與特質向度對自發性特質推論的影響 HOI, CHI-IN 許智姸 碩士 國立中正大學 心理學系研究所 106 This study applied false recognition paradigm and process dissociation procedure to examine how perceivers’ mood states (happiness, control, and sadness) and actors’ trait valences (positive and negative) moderated spontaneous trait inferences (STIs). Compared to the control condition, happy participants were more prone to make STIs, while sad participants showed an equivalent tendency with the control condition. All participants had higher tendency to make STIs for positive traits compared to negative traits. The analysis of the process dissociation procedure showed that controlled processing estimates in sad participants were higher than those in the control condition. However, different from the hypothesis, both controlled and automatic processing estimates among happy participants were equivalent to those among the control condition. A comparison between trait valences showed that the moderating effect of mood operated in negative traits but not in positive traits. KAO, CHUAN-FENG 高泉豐 2018 學位論文 ; thesis 64 en_US
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description 碩士 === 國立中正大學 === 心理學系研究所 === 106 === This study applied false recognition paradigm and process dissociation procedure to examine how perceivers’ mood states (happiness, control, and sadness) and actors’ trait valences (positive and negative) moderated spontaneous trait inferences (STIs). Compared to the control condition, happy participants were more prone to make STIs, while sad participants showed an equivalent tendency with the control condition. All participants had higher tendency to make STIs for positive traits compared to negative traits. The analysis of the process dissociation procedure showed that controlled processing estimates in sad participants were higher than those in the control condition. However, different from the hypothesis, both controlled and automatic processing estimates among happy participants were equivalent to those among the control condition. A comparison between trait valences showed that the moderating effect of mood operated in negative traits but not in positive traits.
author2 KAO, CHUAN-FENG
author_facet KAO, CHUAN-FENG
HOI, CHI-IN
許智姸
author HOI, CHI-IN
許智姸
spellingShingle HOI, CHI-IN
許智姸
Effects of Moods and Trait Valence on Spontaneous Trait Inference
author_sort HOI, CHI-IN
title Effects of Moods and Trait Valence on Spontaneous Trait Inference
title_short Effects of Moods and Trait Valence on Spontaneous Trait Inference
title_full Effects of Moods and Trait Valence on Spontaneous Trait Inference
title_fullStr Effects of Moods and Trait Valence on Spontaneous Trait Inference
title_full_unstemmed Effects of Moods and Trait Valence on Spontaneous Trait Inference
title_sort effects of moods and trait valence on spontaneous trait inference
publishDate 2018
url http://ndltd.ncl.edu.tw/handle/tve2n6
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