"When the special education teacher meets the pastry chef - Case study of an innovative dessert brand"

碩士 === 國立臺灣科技大學 === 管理研究所 === 105 === the rise of the new generation, young people often need to embrace a business dream, It's to open a coffee shop, or is to open a dessert shop, but if a special education graduate, As a special teacher's sister, often on the test of how to marketing and...

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Bibliographic Details
Main Authors: Shih-Hung Kuo, 郭士弘
Other Authors: Pin Luarn
Format: Others
Language:zh-TW
Published: 2017
Online Access:http://ndltd.ncl.edu.tw/handle/x45usg

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