The Global Value Chain Analysis ofAgriculture and Food Sectors of East Asia
碩士 === 國立臺灣大學 === 農業經濟學研究所 === 105 === Through trade liberalization, the trade barriers on agricultural and food (agro-food) exports are reducing gradually and the value of global exports are increasing year by year. Therefore, the real gains in terms of domestic value added in a country'&a...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2017
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| Online Access: | http://ndltd.ncl.edu.tw/handle/s3xtvj |