Antioxidant activity and protective effect of cocoa husk against UV-induced damage in CCD-966SK cells
碩士 === 國立屏東科技大學 === 食品科學系所 === 105 === In the recent years, the distruction of the ozone layer leads to excessive ultraviolet irradiation which causes adverse physiological reactions, such as: erythema, sunburn, pigmentation, aging and skin cancer. It has shown a considerable interest in the use of...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2017
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| Online Access: | http://ndltd.ncl.edu.tw/handle/yw5y5h |