Simulation and experiment studies on concentrating glucose solution by osmotic membrane distillation with hollow fiber modules
碩士 === 中原大學 === 化學工程研究所 === 105 === Concentration of liquid foods generally can significantly reduce the transport, packaging and storage costs and also make it has a greater stability in storage. Among the membrane technologies widely used in food industry, osmotic distillation (OD) which can be op...
Main Authors: | Sheng-Ting Hsu, 徐聖婷 |
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Other Authors: | Ching-Jung Chuang |
Format: | Others |
Language: | zh-TW |
Published: |
2017
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Online Access: | http://ndltd.ncl.edu.tw/handle/36508575655527949934 |
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