Studying on the Improvement of the Tea Production Layout by Using the SOP Rules

碩士 === 正修科技大學 === 工業工程與管理研究所 === 105 === Tea is a traditional drink and also become one of the important types of drink in Taiwan, because of the recent surge in demand for tea drink for the people. And at this time some problems on food safety issues of well-known chains of beverage stores occurred...

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Bibliographic Details
Main Authors: KUO,JI-HUA, 郭紀驊
Other Authors: YEH,JUN-HSIEN
Format: Others
Language:zh-TW
Published: 2017
Online Access:http://ndltd.ncl.edu.tw/handle/q53bmk