The Valuation and Value Drivers of the Functional Food Industry— Two Cases Comparison
碩士 === 國立中正大學 === 企業管理學系碩士在職專班 === 105 === Abstract The enhancement of enterprise value is to promote the competitive characteristics of companies. The enterprise value is to be determined by the future expected cash flows rather than in the past. Therefore, to assess the company value is required...
Main Authors: | TSAI,MIN-CHI, 蔡旻吉 |
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Other Authors: | HUANG,TE-SHUN |
Format: | Others |
Language: | zh-TW |
Published: |
2017
|
Online Access: | http://ndltd.ncl.edu.tw/handle/dz27g9 |
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