In vitro antioxidation as well as inhibition of carbohydrate hydrolysis regulated enzymes and protein glycation undering various pigeon pea species and their germination time
碩士 === 東海大學 === 食品科學系 === 104 === In Taiwan, there are three new varieties of pigeon pea with high productivity and quality have been successfully bred, named Pigeon Pea Taitung 1, 2, and 3 respectively. In the previous papers, pigeon pea has potential benifit in the treatment of type II diabetes. N...
Main Authors: | LIN,CHU-YING, 林筑盈 |
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Other Authors: | SU,JENG-DE |
Format: | Others |
Language: | zh-TW |
Published: |
2016
|
Online Access: | http://ndltd.ncl.edu.tw/handle/40636733850660179552 |
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