Preparation and Characterization of Chitosan-Sodium Tripolyphosphate-Curcumin Nanoparticles
碩士 === 東海大學 === 食品科學系 === 104 === Chitosan (CS, High Mw 740 kDa, deacetylation ≥ 85%) was degraded by O3 oxidation into different molecular weight (Medium Mw 250-200 kDa and Low Mw 50 kDa), then dissolved in 1 % acetic acid, at 0.2% (w/v) concentration and adjusted to pH 4.7, and individually mixed...
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| Format: | Others |
| Language: | zh-TW |
| Published: |
2016
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| Online Access: | http://ndltd.ncl.edu.tw/handle/67723323055782194772 |