The Study of Constructing Evaluation Students for Junior High School to Provide Breakfast in School Using the AHP Method
碩士 === 樹德科技大學 === 經營管理研究所 === 104 === The fast pace of modern life results in the serious problem as high school students skip breakfast or choose low-nutritive-value breakfast. Not every family can provide healthy meals for its members. Moreover, schools tend to play an important role in providing...
| Main Authors: | , |
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| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2016
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| Online Access: | http://ndltd.ncl.edu.tw/handle/02980891925480866847 |