Identification of bio-active components from seed coat of black soybean and study of their protection effects on liver injury
博士 === 靜宜大學 === 食品營養學系 === 104 === Seed coat of black soybean contain highly amounts of total phenols, anthocyanins and other bio-active compounds, these plant compounds could help to regulation of immunity, prevention of cardiovascular disease, reduction of hyperlipidemia and protection of liver in...
| Main Authors: | , |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | zh-TW |
| Published: |
2016
|
| Online Access: | http://ndltd.ncl.edu.tw/handle/86268418263312030417 |